Recipe:
Watermelon Lemonade
4.54838709677419 31
Watermelon Lemonade
Serves 16
Oh boy, oh boy, oh boy! It's the best of summer when you can have lemonade and watermelon at once. Be sure to taste the watermelon first. If it's very sweet, reduce the sugar. Offer some refreshment to the planet and economy by going organic and local when you can.
Ingredients
6 cups 1-inch cubes seedless watermelon (from about a 5-pound melon)
1 bottle (10-ounce) 365 Everyday Value® Organic Lemon Juice
6 cups water
3/4 cup cane sugar
Crushed ice
Mint sprigs, for garnish
Method
Working in batches as necessary, purée watermelon and lemon juice in blender until smooth; transfer to a large container. Add water and sugar; stir until dissolved. Pour over ice in tall glasses, garnish with mint and thin slices of watermelon, if desired, and serve.
Nutrition
Per serving: 60 calories (0 from fat), 0g total fat, 0g saturated fat, 0mg cholesterol, 0mg sodium, 15g total carbohydrate (0g dietary fiber, 13g sugar), 0g protein
http://www.breadcircus.com/recipes/2546
Note: We've provided special diet and nutritional information for educational purposes. But remember — we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.
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