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Recipe:

Low-Fat Creamy "Caesar" Dressing

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Low-Fat Creamy "Caesar" Dressing

Makes about 1 cup

Serve this dressing just as you would a traditional Caesar dressing and we bet no one will notice the difference.

Ingredients

2/3 cup (about 5 ounces) firm silken tofu
1/4 cup water
1/4 cup lemon juice
2 tablespoons light soy or chickpea miso
1 tablespoon white wine vinegar
1 teaspoon Dijon mustard
2 cloves garlic
Ground black pepper, to taste

Method

Put all ingredients into a blender and purée until smooth.

Nutrition

Heath Starts Here Program

Per serving (about 2 Tablespoons): 25 calories (5 from fat), 0.5g total fat, 0g saturated fat, 0mg cholesterol, 140mg sodium, 3g total carbohydrate (0g dietary fiber, 1g sugar), 2g protein

http://www.breadcircus.com/recipes/2654

Tags: No Cook, American, Vegetarian, Dairy Free, Vegan, Sugar Conscious

Note: We've provided special diet and nutritional information for educational purposes. But remember — we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.

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